Happiness in a Bite

Dianda’s Bakery located in the heart of the Mission District of San Francisco, is a purveyor of classic Italian pastries. This place has been around since the 60’s and brings northern Italy to the Bay Area! It’s a place where you see your neibhoters hang out and if you are watching what you eat, you can purchase the “mini” version and enjoy with a glass of red wine!

Italian American Pastry Co.

Dianda's Bakery was opened by Mr. and Mrs. Dianda in 1962. They brought their favorite recipes from their hometown in Lucca, northern Italy. Their goal, bring a taste of Italy to San Francisco, their new home. The Dianda's raised three sons, who carried their legacy forward expanding the business to two Bay Area locations, supplying beloved baked goods to people across the Bay.